Gourmet of Another World.

Summary

Bu Fang, the chef, steps out of his restaurant with the Black Tortoise Cauldron, igniting a fierce blaze with mysterious flames, provoking Zhou Tong from the Thaotie Restaurant. As Zhou Tong prepares fragrant dishes, Bu Fang challenges him by preparing his signature stinky tofu, which emits an overwhelming stench. Despite the foul odor, diners, including Nangong Wuque and the witch An Sheng, eagerly anticipate the dish. Nangong Wuque buys and enjoys the stinky tofu, much to Zhou Tong's horror, as the smell overwhelms him. The scene highlights the contrast between Bu Fang's unconventional culinary style and Zhou Tong's traditional approach, creating a humorous and chaotic atmosphere.

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