Good Landlord of the Tang Dynasty.

Summary

In a conversation between Zhang Chao and Ma Zhou, the former inquires about the latter's experience with wine, revealing the scarcity and high cost of it during their time. Ma Zhou, a talented yet underappreciated accountant from a humble background, shares his past and how he ended up at Zhang Chao's residence. Zhang Chao expresses his ambition to brew grape wine using mare's milk grapes, which he believes can be cultivated on a barren land he plans to purchase. He argues that brewing fruit wines like grape and monkey wine doesn't waste grain, unlike other types of alcohol. Zhang Chao envisions a future where, with support, he can obtain a brewing license and capitalize on the high demand for fresh produce in the capital, highlighting the economic potential of his plans.

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