Shokugeki: Starting with a Tavern, Leaving Everyone in Tears of Craving.

Summary

. In Chapter 78, titled "Unknown Cuisine," Nakiri Alice reflects on her journey in molecular gastronomy, realizing that her focus on innovation has led her to overlook the fundamental aspects of cooking: flavor and texture. Despite her impressive achievements, she feels stagnant and recognizes that her understanding of cuisine has narrowed. Meanwhile, Nakiri Erina possesses a deep understanding of traditional cooking, highlighting the contrast between their approaches. The chapter also features Mikuzuchi Enka, who enjoys the aroma of Peach Blossom wine and observes the strained relationship between the Nakiri sisters, ultimately suggesting that Zhang Fan should consider opening a winery due to his brewing skills. .

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