Shokugeki: Starting with a Tavern, Leaving Everyone in Tears of Craving.

Summary

. In Chapter 6, the focus shifts to preparing the filling for the thousand-layer cake. The filling consists of minced pork, ginger, green onions, Sichuan pepper powder, sugar, cooking wine, and salt, mixed together simply. Lard is prepared separately to enhance flavor and texture. Zhang Fan demonstrates the folding technique for the dough, which has a diameter of over 3 meters, explaining that each fold increases the number of layers exponentially. Through a series of folds, the final count reaches 1459 layers, surpassing the expected 1000 layers. .

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