Gourmet Supplier

Summary

Yuan Zhou received a reward from the system, "Divine Egg Fried Rice," which gave him a new understanding of the art of making egg fried rice. He learned that the eggs should be tender, the rice should be soft and slightly hard, and the fragrance of the eggs and rice should blend together. The system's reward also provided him with the ingredients for the dish. After the system's renovation, Yuan Zhou's kitchen was transformed into an open kitchen with a fresh, natural, and simple style. The kitchen was equipped with a large water vat, an embedded double stove, and spice boxes. The system provided Yuan Zhou with the ingredients for the dishes he had learned, and the price of the egg fried rice was set at 188 RMB.

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