The Immortal Gourmet's Successor in the City.

Summary

In a culinary competition without a host, an elderly man initiates a food challenge. Gu Zheng, competing against a head chef, begins stewing duck blood vermicelli soup on-site, raising doubts among spectators about his chances. While the head chef swiftly prepares his dish, Gu Zheng surprises everyone by quickly producing a fragrant soup from a pressure cooker, revealing his mystical energy's influence. As both chefs present their dishes to the judges, the audience is astonished by Gu Zheng's rapid progress, leading to a lively discussion online about the unexpected outcome of the competition.

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