Gourmet of Another World.

Summary

In the Fire Head Army, Bu Fang, a talented young chef, impresses everyone with his exquisite spicy and sour soup made from ordinary ingredients. Despite the dish’s remarkable flavor, the strict Wei Da Fu confines him to cooking ordinary meals instead of spiritual ones, essential for the soldiers. Along with the supportive Long Cai, Bu Fang adapts to the challenging military environment, determined to prove his culinary prowess and eventually earn his rightful place in creating dishes with superior spiritual ingredients.

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