Gourmet of Another World.

Summary

Bu Fang, a young chef, was cooking in the Fire Head Army's kitchen. He smashed steaming potatoes with his fist, but surprisingly, the pottery bowl remained intact. The onlookers were astonished by his control over his strength. He then made a spicy and sour thick soup with the mashed potatoes, mushrooms, and vegetables. The aroma was tempting, and the taste was incredible, with a perfect balance of sourness, spiciness, and freshness. Wei Da Fu, a seasoned chef, was impressed by Bu Fang's culinary skills and couldn't resist the soup's flavor. The other cooks were also amazed, and they all praised Bu Fang's dish. The chapter ends with Bu Fang asking Wei Da Fu about his opinion on the two skills he had shown.

Full content