Other language: Vietnamese
Gourmet Supplier
Chapter 259: Qin Huai's Eight Ultimates. [261]
Summary
Yuan Zhou, the owner of a mid-to-high-end shop, was making a special dish called honey silver ear for his customers. However, his friends, Sun Ming and KFC, were shocked to learn that he was using genuine royal jelly, a priceless ingredient, and selling the dish for just one dollar. Sun Ming and KFC questioned Yuan Zhou's decision, but he simply said it was a promotional price. Yuan Zhou then started making dumplings using a special type of water called Jing Hua Water, which was taken from a thousand-year-old village and had a beauty effect. However, the system warned him that the water could not be used casually and was not for washing or consumption. Yuan Zhou decided to use the water to make pastries every morning so he could use it to wash his face. After steaming the dumplings, Yuan Zhou, Sun Ming, and KFC tasted them and were impressed by their delicious flavor and thin, crystal-clear skin. They discussed selling the pastry in the store and decided to offer it as a special deal to attract more customers.Full content
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