Shokugeki: Starting with a Tavern, Leaving Everyone in Tears of Craving.

Summary

. The chapter explores the unique cuisine of the martial arts world, characterized as a style of folk cooking that is casual yet masterful. It highlights several classic dishes, including Spicy Hot Pot, Sour Cabbage Fish, and Spicy Chicken, noting their distinct flavors and preparation methods. The narrative follows Yuki as she adapts to the spiciness of the dishes, discovering the addition of sour plums in the Spicy Chicken. The chapter then shifts to the school festival at Totsuki Academy, detailing the number of stalls and their pricing, as well as the competitive atmosphere among students. Kobayashi Ryuugan expresses excitement as she prepares to explore the festival. .

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