Gourmet of Another World.

Summary

In a small restaurant, Bu Fang, a 20-year-old aspiring chef, is confronted by a disgruntled customer, Xiao Xiao Long, who is outraged by the high prices of the dishes. Despite the chaos, Bu Fang remains calm, explaining that his prices reflect the quality of his food. As tensions rise, the delightful aroma from the kitchen distracts Xiao Xiao Long, leading him to reconsider his stance. Ultimately, he demands a bowl of fried rice, threatening to report Bu Fang if it doesn't meet his expectations. The chapter highlights Bu Fang's determination to succeed as a culinary god amidst challenges and misunderstandings.

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