Gourmet Supplier

Summary

U Hai was having a difficult meal, trying to pick up fake beans from a soft bag using his special technique. A man in a suit nearby explained that the beans were served this way to prevent the aroma from escaping. U Hai eventually finished eating the beans and discovered that the soft bag was edible gelatin made from animal collagen. The gelatin was rich in nutrients, easy to digest, and beneficial for women's beauty. U Hai was impressed by the unique texture and flavor of the dish. Meanwhile, Yuan Zhou was teaching U Hai's friend cooking skills. After ten days of learning, Yuan Zhou's friend was able to practice his knife skills. Yuan Zhou, however, continued to practice his own skills, creating a beautiful work of art from a radish. He scored 11 points on his evaluation but was determined to perfect his skills and achieve a perfect score.

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