Other language: Vietnamese
Gourmet Supplier
Chapter 170: Bear Paw Tofu. [172]
Summary
Yuan Zhou's small restaurant had a significant impact on the community, with its delicious food and exceptional service. The development of new dishes increased customer flow, and even the surrounding snack shops benefited. The street's foot traffic increased due to the restaurant's popularity. The soy milk vendors on the street also improved their products, no longer diluting their milk with water. Boss Tong, a regular at the lottery ticket booth, won a large sum of money and decided to celebrate by trying Yuan Zhou's food. He was shocked by the prices but decided to try the bear paw tofu, ordering a plate despite his initial reservations. Yuan Zhou was confident in his cooking skills, and Tong looked forward to trying the dish.Full content
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