Other language: Vietnamese

Gourmet of Another World.

Chapter 144: The Conjunction of Two Moons, the Arrival of the Spring Festival. [146]



Summary

In the narrative, Xiao Yan Yu experiences the exquisite taste of Qian Chan Si Rice Cake, which evokes deep emotions and nostalgia among her and her companions. The rice cake's soft texture and sweet flavor create a profound connection, stirring memories of lost loved ones. Bu Fang, the creator of the dish, reflects on his culinary journey and the emotional depth of his cooking. As the Spring Festival approaches, the atmosphere is filled with joy and anticipation, culminating in the symbolic overlapping of two moons, marking the new year. Bu Fang finds solace in this moment, embracing the festive spirit.

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