Other language: Vietnamese

Gourmet of Another World.

Chapter 143: Thousand Twisted Silk Rice Cake. [145]



Summary

Xiao Yan Yu nervously asks Bu Fang if the pineapple jade heart cake is delicious, but he critiques its overly sweet taste and hard texture, realizing it was made by her. Embarrassed, she takes it back. Bu Fang decides to express gratitude by preparing a festive dish, Qian Chan Si Nian Gao, for the Spring Yuan Festival. He skillfully makes the rice cake, which intrigues his friends. After cooking, the aroma captivates them, and they eagerly await to taste it. Bu Fang emphasizes the dish's significance for the New Year, and as Xiao Yan Yu takes a bite, her eyes widen in disbelief at its true flavor.

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