Other language: Vietnamese

Gourmet Supplier

Chapter 110: The Significance of the Chef. [111]



Summary

The group from the Sky Realm was excitedly chatting about going fishing and having dinner. Meanwhile, Meng Meng suggested having dinner at a small shop in Yuan Zhou. The group eventually decided to have dinner there and wait for Meng Meng to join them. At the small shop, Yuan Zhou prepared Phoenix Tail Shrimp, which received high praise from the guests. The shrimp had a perfect representation of the word "fresh", with a crystal-clear flavor and a nice crunch. The outcome of the competition between Yuan Zhou and Yu Da Zhu was clear, with Yuan Zhou's dish being completely devoured and Yu Da Zhu's dish having some left. Wang Shu Yuan announced the result, stating that Yuan Zhou was indeed more skilled. Yu Da Zhu conceded defeat and gave Yuan Zhou a precious knife as a reward. However, Yuan Zhou refused the gift, saying that a chef's ultimate goal is to satisfy customers, not to win titles. Yuan Zhou's words left a deep impression on the audience, and he was seen as a true chef who prioritizes customers above all else.

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