Gourmet of Another World.

Summary

In the Qing Feng Empire, Bu Fang returns to his quaint shop after a successful ingredient hunt, clutching the fiery Phoenix Blood Herb. He stores it carefully and reflects on his cooking skills, particularly excited about a new dish: rice rolls. After a restful night, he practices his knife skills and prepares a meal for his dog, Little Hei. Bu Fang then begins making rice rolls, using high-quality ingredients. He contemplates upgrading the dish with Aoi Dragon Beef, significantly increasing its price. After preparing the fillings and steaming the rice sheets, he skillfully rolls the rice rolls, showcasing his culinary expertise.

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