I Have A Mountain Stronghold.

Summary

Li Da Tou, the owner of Si Hai Lou, prepares for the grand opening of his tavern while harboring ambitions to elevate his status by driving out Su Ying, who has recently renovated a nearby tavern. As the day progresses, he faces a crisis when he discovers that his unique chili peppers, which attract customers, have run out. Despite his efforts to keep guests from leaving for the competing tavern across the street, they are drawn away by the aroma of the peppers. In a twist of irony, a former colleague confronts him, echoing his earlier words about borrowing stools, highlighting his misfortune and the competitive nature of the tavern business.

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