Gourmet of Another World.

Summary

In a bustling kitchen, a woman leads chefs preparing for a competition. The aroma of stir-fried dishes fills the air as chefs work tirelessly, particularly one who is overwhelmed by the demands of a true foodie. Bu Fang, observing the scene, is skeptical of the pressure on the chefs. The woman announces the knife skills round, where only 30 will advance. She distributes knives and ingredients, giving Bu Fang a subpar knife and small radishes, seemingly targeting him. Despite this, Bu Fang remains unfazed and begins to showcase his skills, impressing onlookers with his technique. The atmosphere shifts as his talent becomes evident, surprising those who doubted him.

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