Gourmet of Another World.

Summary

Bu Fang astonished Yang Mei Ji and An Sheng with his impressive knife skills as he prepared a plump fish, showcasing a dazzling display of culinary artistry. He meticulously filleted the fish, removed bones, and prepared other ingredients, including a fragrant spiritual fruit and a special wine. After wrapping the fish in magical paper, he roasted it in a bronze oven. The final dish emerged golden and aromatic, captivating the onlookers. Bu Fang sliced open the package, releasing steam and an irresistible aroma. As he savored the dish, Yang Mei Ji and An Sheng eagerly joined in, overwhelmed by the delicious flavors and unique experience of the paper-wrapped fish.

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