Promotion And Official Title.

Summary

In a remote suburban area, Lu Haoming and his team arrive at a newly established restaurant, Beishui Yao Village, which boasts ample space and a charming ambiance. The restaurant's owner, Shi Ke Yi, warmly welcomes them, showcasing her eloquence and hospitality. As they settle in, discussions about local cultural initiatives and economic advisory roles unfold, revealing Lu's reluctance to accept formal titles. Amidst the festivities, a welcoming ceremony featuring Yao songs and dances commences, creating a vibrant atmosphere. The event highlights the importance of local entrepreneurship and community connections while emphasizing the delicate balance between formal recognition and personal humility.

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