Generals of the Great Song Dynasty.

Summary

. As winter approached, Tu Ta Village was filled with warmth and excitement as villagers gathered to admire the hefty pigs raised by Uncle Wu. With impressive weights ranging from 240 to 320 pounds, the pigs symbolized a successful farming venture. On slaughter day, the entire village participated, enjoying the festivities and delicious meals made from the pigs, particularly the coveted dumplings. Wang Ning An, the driving force behind the pig farming success, ensured everyone had access to affordable pig parts, boosting morale and encouraging pig farming. The success of the pig sales at Hai Feng Restaurant drew the attention of the wider community, with people eagerly lining up for fresh pork. Wang Ning An’s efforts yielded significant profits, showcasing a sustainable model of combining soybean farming with pig raising. This model transformed villagers' lives, allowing them to afford better food and savings for dowries. As Wang Jia’s fortunes improved, discussions arose about Wang Ning An’s strategic choices in business compared to traditional wealth sources. Despite skepticism from others, Bao Hei Zi recognized Wang Ning An’s potential to revive the family's legacy. A royal decree acknowledging Wang Jia’s loyalty indicated a shift in status, with Wang Liang Jing being promoted to Cavalry Commander, marking a significant step toward rebuilding their family’s reputation. Together, they planned to honor their ancestors, celebrating their achievements and future prospects. .

Full content