Sweet Little Wife of the '60s.

Summary

Shen Jiao reveals the black membrane inside a fish, explaining it should be removed to avoid a strong fishy smell. Shu Ming Lan and Jin Yu Qin express disbelief, having never noticed the odor in their cooking. Han Qi Xiu decides to make fish soup, surprising everyone with his cooking skills. As he serves Shen Jiao, she quickly devours the soup, which is praised by the family. The soup's deliciousness leads to everyone wanting more, while Jin Yu Qin feels envious of Shen Jiao's treatment by Han Qi Xiu. The chapter highlights family dynamics, cooking skills, and underlying tensions between characters.

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