The Siberian Tiger's Male Bride.

Summary

In this chapter, Boss Wu Da and Xu Ji Shu Yuan stroll through Wu Da's courtyard, discussing the family's self-sufficiency in food production. Wu Da explains their livestock: chickens, geese, pigs, and dairy cows, emphasizing the importance of homegrown produce for flavor and safety. He recounts past experiences with tasteless, store-bought meat, leading to the decision to raise their own animals. The family also grows vegetables without pesticides, ensuring quality for their subsidiary food company. This commitment to self-sufficiency has made their products popular, highlighting the contrast between homegrown and mass-produced food.

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