Other language: Vietnamese

Modern-to-ancient Transmigration: Little Doctor.

Chapter 38: Our Division of Labor. [40]



Summary

Wen Jing Hui sets high breakfast standards, insisting on at least two portions of dough and two boiled eggs per person. He emphasizes the importance of a hearty meal for productivity. The group, especially new craftsmen, is astonished by the lavishness compared to their previous meals. Wen Jing Hui plans a substantial lunch and dinner, ensuring everyone is well-fed. He also tends to a garden, planting herbs and vegetables while gathering wild greens. Despite limited resources, he prioritizes nutrition for his workers and family, showcasing his commitment to their well-being and the importance of good food in their daily lives.

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