Shokugeki: Starting with a Tavern, Leaving Everyone in Tears of Craving.

Summary

. Anne has a deep appreciation for pasta, praising its high-protein durum wheat flour that prevents clumping and its variety of shapes and sauces. She believes pasta is versatile and offers endless culinary possibilities. Her favorite dish is curry meatball pasta made by Zhang Fan, which she finds incredibly delicious. The chapter also introduces Nakiri Leonora and her daughter Alice, who enter an izakaya. Leonora, dressed elegantly, enjoys a crab roe tofu dish prepared by Zhang Fan, praising its harmonious flavors and the skill behind it. Alice reflects on the experience after being impressed by the meal. .

Full content