Gourmet Supplier

Summary

Yuan Zhou's restaurant was filled with eager customers waiting for the evening business hours to start. Wu Hai, a regular customer, was particularly excited, having only drunk water for lunch. When the restaurant finally opened, the customers rushed in, and Wu Hai ordered all the new dishes available, including the Dong Po braised pork belly. Despite Yuan Zhou's warning that some dishes were not available, Wu Hai was determined to try them all. Meanwhile, other customers, including Ling Hong, ordered their meals and waited in anticipation. The atmosphere in the restaurant was lively, with the sounds of sizzling food and chatter filling the air. The smell of the Dong Po braised pork belly wafted through the room, making everyone's mouth water in anticipation. As the customers began to eat, Wu Hai and Ling Hong couldn't wait to start their meals. Yuan Zhou had carefully prepared each dish, paying close attention to every detail, and the customers were eager to taste his creations.

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