The Immortal Gourmet's Successor in the City.

Summary

After four years of university, Shu Yu knows Gu Zheng well, especially his cooking skills. Gu Zheng, who is naturally lazy, pretends cooking is a hassle to avoid daily requests from friends. During a busy lunch, a refined man orders Gu Zheng's fried egg, intrigued by its high price. Gu Zheng uses expensive mineral water and sesame oil, impressing onlookers with his cooking. The fried egg's presentation is exquisite, and upon tasting, the man is amazed by its flavor, quickly ordering ten more, only to be informed of the one-per-person limit. The scene highlights Gu Zheng's culinary talent and the allure of his unique dish.

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