Other language: Vietnamese

The Immortal Gourmet's Successor in the City.

Chapter 21: Eating Too Fast. [20]



Summary

Gu Zheng's fried eggs, priced at eighty-eight yuan, gained unexpected popularity, with three sold to various customers. He aimed to establish his fried eggs as the best within a three-kilometer radius in just half a month. Despite limited supply, the quality was undeniable, impressing even fellow chefs. Shu Yu, recognizing Master Wang's reluctance to try, decided to treat everyone to fried eggs, sparking excitement among the staff. The deliciousness of Gu Zheng's creations left everyone in awe, with praises echoing throughout the shop. New customers arrived, intrigued by the positive atmosphere and eager to taste the renowned dumplings.

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