I Rely on Solving Cases to Make a Living.

Summary

In the west of the country, spicy food is cherished, with Hunan cuisine being notably spicy. Xiangtan rice noodles, favored for their thinness and boiled ingredients, are a staple. Old Wang Tou reminisces about his past while serving these noodles, which are topped with vibrant red chilies. Meanwhile, Nie Hai Fang struggles with a challenging case at the sub-bureau, contrasting Chang Wei's impressive efficiency in solving a counterfeit ticket operation. As tensions rise among the officers and frustrations mount, Nie reaches out to Chang Wei, but he dismisses her call, highlighting the growing divide in their professional relationship.

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