Gourmet of Another World.

Summary

In a captivating culinary display, Bu Fang skillfully prepares a plump fish, showcasing his expertise with a flourish of his knife that astonishes onlookers. He processes the fish with precision, transforming the act into an art form. Despite the crowd's confusion about his cooking method, Bu Fang remains focused, utilizing ingredients from his space bag, including rare vegetables and seasonings. As he wraps the fish in spiritual grass leaves and improvises a grilling setup, the aroma of the cooking fish begins to fill the air, captivating everyone present. The unique technique and rich fragrance highlight Bu Fang's remarkable culinary skills, leaving the audience in awe.

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