Gourmet Supplier

Summary

Yuan Zhou was preparing for the day's dishes, including a new one that Wu Hai was eager to learn about. However, Yuan Zhou refused to share the information. The morning rush was busy, with people eating egg cakes and using chopsticks to save money or due to a lack of space for change. Yuan Zhou disapproved of eating the egg cake with chopsticks, believing it should be eaten by hand for the best experience. As the morning wore on, Yuan Zhou began preparing the ingredients for the new dishes, including braised rabbit, beef for the lamp shadow dish, and northern tofu. He was surprised to find live rabbits in the cabinet and commented on the System's abilities. The System displayed a message, thanking Yuan Zhou for the compliment. At noon, the door opened, and many people were waiting outside, including Mu Xiao Yun. The customers were excited about the new dishes, and Mu Xiao Yun helped take orders. Chen Wei ordered a plate of beef and a serving of plain white rice but was disappointed to learn that the silk rabbit dish required advance booking. The dishes were quickly prepared, and Chen Wei was impressed by the ants climbing a tree, marveling at the dish's unique fragrance and appearance. He discovered that the minced meat and scallions were firmly attached to the noodles, unlike in other shops. The dish was fragrant, tender, and refreshing, with a hint of spiciness from the scallions.

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