The Year 1979 in My Life

Summary

The passage discusses a history of science class where the professor, Li He, provides a nuanced perspective on Jewish achievements and historical challenges. He argues against the narrative of Jewish ethnic superiority, explaining their success as a result of economic opportunities during the Western industrial revolution. Later, Li He and his colleagues attempt to dine at Sihai Restaurant, where they initially face difficulties getting a table. However, upon recognizing Li He, the owner Zhou Ping immediately accommodates them in a VIP room, highlighting Li He's social status and connections.

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