Shokugeki: Starting with a Tavern, Leaving Everyone in Tears of Craving.

Summary

. In Chapter 117, Tadokoro Megumi impresses Instructor Shaper with her red wine braised beef, which surpasses his expectations. Despite a small mistake, her dish's tenderness and flavor stand out. When asked about her method, she reveals she added honey, which enhances the beef's texture. Although she feels guilty for using Zhang Fan's technique, Shaper acknowledges her understanding of cooking's essence and potential. He gives her an "A" on her evaluation, surprising Megumi, who had feared expulsion. She resolves to continue pursuing her dream of becoming a chef. .

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